Menu: Brunch: Cafeteria Boston

EGGS AND BREAKFAST

Truffled Scrambled Eggs

served on bruschetta and topped with arugula

3 Eggs Any Style

with choice of bacon or sausage, served with toast
add:
pancakes or homefries $2.50

8.50

Buttermilk Pancakes

with Vermont maple syrup and choice of bacon or sausage

Huevos Rancheros

2 eggs any style, tortillas, home fries, black beans, red and green salsas

French Toast

with fresh fruit and whipped maple cream

10.50

Frittata

with tomato, parsley and mozzarella served with home fries

10.50

Breakfast Pizza

with ham, egg and fontina

Fresh Fruit with Granola and Greek Yogurt

6.75

Breakfast Sandwich

fried egg, bacon or sausage, cheese on toasted bun, served with homefries

8.50

Smoked Salmon Platter

smoked Scottish salmon, served with toast points, egg, beets, olives, capers and creme fraiche

10.50

Sides

Apple wood smoked bacon
Breakfast sausage
Garlic herb homefries
Parmesan Fries
Pancakes

STARTERS

Organic Mixed Greens

mesclun greens, Vermont goat cheese, tomato, herb vinaigrette

Traditional Greek Salad

tomato, cucumber, onion, Kalamata olives, feta, oregano vinaigrette

9.50

Caesar Salad

hearts of romaine, garlic croutons, shaved parmesan, Caesar dressing

Roasted Beet Salad

arugula, pecans, Vermont goat cheese, balsamic vinaigrette

11.50

Beef Carpaccio with Arugula

capers, horseradish, lemon, EVOO

Tacos

your choice of fish, chicken or steak, pickled cabbage, radish, spicy crema, salsa verde

Meatballs

grass-fed, organic beef, parmesan cheese, fresh tomato sauce

Mussels

PEI mussels steamed in beer with chorizo, tomato and garlic

Fried Calamari

served with tomato sauce and peperoncini mayonnaise

9.50

Bunless Slider Trio

choice of lamb, beef or tuna

Spinach Artichoke Dip

warm, creamy dip served with toasted flatbread

9.50

Clam Chowder

New England style clam chowder, bacon, mire poix, potatoes

Tomato Soup

creamy tomato soup with croutons and Vermont cheddar

Chicken Soup

with Vegetables and Rice

Soup du Jour

BIG SALADS

Caesar Salad
Greek Salad
Beet Salad
Organic Mixed Greens

add:
grilled salmon, chicken, shrimp, hanger steak, scallops $5
Curried Chicken Salad, Tuna Fish Salad$3

14.25

Cafeteria Cobb

mixed lettuces with bacon, chicken, avocado, egg, blue cheese and tomatoes with derby house dressing

Chef’s Salad

arugula, smoked ham, Swiss, egg, cucumbers and tomatoes with red wine vinaigrette

PIZZA

Margherita

classic margherita, fresh mozzarella, basil, tomato sauce

Four Cheese

fontina, mozzarella, gorgonzola, ricotta

Organic Pepperoni

fontina, mozzarella, organic pepperoni, tomato sauce

Spinach

spinach, parmesan, Emmental, garlic, EVOO

SANDWICHES

Sandwiches served with your choice of Parmesan fries or organic mixed greens.

Tuna Melt

oil poached tuna salad, cheddar, sourdough

8.50

Meatloaf Sandwich

all natural grass-fed beef pressed in a baguette, cheddar, bacon, cafeteria sauce

10.50

Cafeteria Cubano

roast pork, ham, Swiss, pickles and mustard on pressed baguette

Grilled Cheese

fontina, tomato, arugula, sourdough
served with tomato soup

Curried Chicken Salad

grapes, almonds, curry aioli, sourdough

9.50

BLT Club

chipotle mayonnaise, tomato, avocado, bacon and romaine, sourdough
add: chicken, shrimp or smoked salmon $3

Greek Salad Sandwich

cucumber, red onion, Kalamata olives, feta, romaine, tomatoes, tzatziki, French roll
add: chicken, smoked salmon, tuna fish or shrimp add $3.00

BURGERS

All burgers served with your choice of Parmesan fries or organic mixed greens.

Cafeteria Burger

grass-fed burger with cheddar and Cafeteria sauce on griddled bun
add on: Each $1.00
Swiss Cheese
American Cheese
Goat Cheese
Blue Cheese
Bacon
Crispy Onion
Avocado
Fried Egg
Spicy Black Beans
Caramelized Onions
Habanero Cream Cheese

Tuna Burger

pickled cabbage, spicy mayo, avocado, griddled bun

BBQ Burger

grass-fed burger, chipotle bbq sauce, crispy onions, blue cheese, griddled bun

Lamb Burger

ground lamb, tzatziki, black olives, tomatoes, romaine and feta on griddled bun

13.75

Boston Cream Burger

grass-fed beef with cheddar, sauteed onions and habanero-radish cream cheese on griddled bun

13.50

Burger Deluxe

half-pound burger with cheddar, Cafeteria sauce, bacon, crispy onions and fried egg on griddled bun

Veggie Burger

refried black beans with onion, red and yellow peppers, served on a griddled bun with chipotle mayo, salsa verde, shredded lettuce, tomato and goat cheese

10.50

Cafeteria Dog

all natural casing, beef, served with sweet pepper relish, avocado, onion jam and parmesan fries

Brunch Drinks

Mimosa

fresh OJ with Prosecco

Lilosa

fresh grapefruit juice with Prosecco

Bellinis

strawberry, raspberry, pomegranate, peach or mango with Prosecco

Wake Up

chilled espresso, Kahlua, Stoli vanilla, Bailey\'s, Godiva dark chocolate

Bloody Mary

Cafeteria spice mix with vodka and tomato juice
glass/8 jar/18 pitcher/28

glass/8

Juices

fresh orange juice or grapefruit juice
glass/4 jar/10 pitcher/18

glass/4

Sangria

GLASS/8.75 JAR/18 PITCHER/28

Red

peaches, oranges and apples aged with brandy and red wine

White

strawberries and peaches aged with rum, white wine and mangoes

Sparkling

oranges and strawberries with lemon, limes, brandy and sparkling wine

Lemonade

GLASS/9 JAR/18 PITCHER/28

regular

citron, vodka, lemon

strawberry

vodka, lemon, strawberry

pomegranate

vodka, lemon, pama

peach

vodka, lemon, peach

mango

vodka, lemon, mango

Mocktails

JAR/5.50

Cafeteria Cooler

muddled oranges, lime, lemon and mint with fresh OJ

Cafeteria Palmer

fresh OJ with iced tea and lemon

Cucumber Lemon Rickey

muddled lime and mint with cucumbers and lemons topped with soda water

Peach Splash

peaches, pineapple and OJ shaken awake and served over ice

279a Newbury Street, Boston, MA

p:617.536.CAFE(2233)

f:617.536.2234

Food
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Brunch
Dessert
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Late Nite

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